Wine Pairing Event at Anza Kitchen & Bar in Collaboration with Greek Wine Cellars The Menu Handmade mini tart with chicken liver pâté and fig sauce Paired With Mikros Vorias Rosé , Rouvalis Winery Syrah / Viognier Sea bass tartare with citrus sauce, red radish and chives oil Paired With Mikros Vorias White , Rouvalis...
We are delighted to inform you that starting today, our restaurant is participating in the excellent initiative "Tuesday Night, We Eat Out". This is an event organized by the Municipality of Thessaloniki, aimed at supporting and promoting local restaurants, offering residents and visitors to the city a unique opportunity to discover our culinary creations. Our...
We are delighted to inform you that starting today, our restaurant is participating in the excellent initiative "Tuesday Night, We Eat Out". This is an event organized by the Municipality of Thessaloniki, aimed at supporting and promoting local restaurants, offering residents and visitors to the city a unique opportunity to discover our culinary creations. Our...