Easter Dinner in Thessaloniki. Anza Kitchen Bar invites you to experience an unforgettable gastronomic journey, where quality meets tradition and innovation.
The Anza team has created a wonderful menu for the Easter Dinner, combining contemporary flavors with the traditional value of Greek cuisine. We have crafted delightful dishes that express both the festive atmosphere and the rich culinary heritage of Thessaloniki.
Menu
Chef’s Welcome
Traditional Greek “Magiritsa” with Fresh Herbs
Slow-Cooked Lamb in the Oven with Baby Potatoes and Gravy Sauce
Traditional Orange Pie with Vanilla Ice Cream
Price Per Person: €50 (Drinks not included)
Children 2-12 years old: €25
Arrival Time: 20:30
At Anza Kitchen & Bar, quality is our top priority. We select the finest ingredients from local producers to offer you dishes with excellent taste and fresh ingredients.
Exceptional Service and Comfortable Environment
At Anza Kitchen & Bar, service is as important as the gastronomic experience. Our service team is always eager to provide you with the best possible service. At the same time, the cozy and welcoming atmosphere of our restaurant invites you to relax and enjoy your Easter Dinner.
Make Your Easter Dinner in Thessaloniki Unforgettable at Anza Restaurant
Celebrate Easter at Anza Kitchen & Bar and indulge in the magic of flavors and aromas. Make the night of the Resurrection special by choosing Anza Restaurant for your Easter Dinner in Thessaloniki and let us impress you with our impeccable quality, refined taste approach, and flawless service.
Make Your Reservation Here.