Celebrate Christmas Eve with a Gala Dinner at Anza Kitchen & Bar

Step into the magic of the holiday season and treat yourself to an extraordinary Christmas Eve Gala Dinner at Anza Kitchen & Bar. On 24 December 2024, at 9:00 PM, we invite you to a Christmas Gala Dinner designed to delight your senses and create lasting memories.

This carefully crafted evening promises a warm, festive ambiance paired with a gourmet menu that showcases the finest seasonal flavors. Gather your loved ones, and let us take care of every detail so you can focus on enjoying the holiday spirit. To make the evening even more special, enjoy live entertainment by a DJ, setting the perfect tone for a vibrant and joyful celebration.

The Festive Menu 70€ / person

• Soup: Peas & Fennel Soup with a Touch of Geremizi
  A velvety blend of tender peas and fennel, delicately enhanced by the unique flavor of Geremizi cheese.
• Starter: Quail Croquette with Pickled Shallots and Whiskey Sauce
  A crispy, golden bite paired with tangy pickled shallots and a smooth, whiskey-infused sauce.
• Signature Salad (for two): Mesclun with Poached Pear, Blue Cheese, and Walnuts
  Fresh greens, sweet poached pear, creamy blue cheese, and crunchy walnuts come together in a symphony of flavors.
• Main Course: Wild Boar with Chestnuts and Jerusalem Artichoke Purée
  A seasonal masterpiece of tender wild boar, earthy chestnuts, and a silky Jerusalem artichoke purée.
• Dessert: Wild Boar with Chestnuts and Jerusalem Artichoke Purée
  A seasonal masterpiece of tender wild boar, earthy chestnuts, and a silky Jerusalem artichoke purée.

To complement this exceptional dining experience, we offer a curated selection of fine wines and festive cocktails that pair perfectly with each dish (drinks are not included in the price of the menu).

For the Little Guests
Children up to 2 years old will enjoy a specially designed menu at a discounted price, ensuring everyone can be part of the celebration.

Children’s Menu (3-12 years old) 35€ / person

SOUP

Carrot/ croutons/ thyme

MAIN COURSE

Chicken breast/ potato puree/ mushroom sauce

DESSERT
Chocolate Ganache with a Hint of Melomakarono & Madagascar Vanilla Ice Cream

Let the warm atmosphere, exquisite food, and festive cheer make this Christmas Eve a night to remember.

Reserve Your Table Today
Spaces are limited, so secure your spot now. Call us at 2310 533 832 or visit our reservations page to book your table.

Celebrate the most wonderful time of the year with us at Anza Kitchen & Bar, where exceptional moments are waiting to be shared.